Casey’s Apple Pie by Coleman Pritchard

Crust:

Mix flower, butter and sugar and slowly add cold water until the dough clumps together

2 cups flower

2 sticks of butter

1 cup of sugar

2 table spoons of cold ice water

Filling:

Mix it together!

8 granny smith apples (sliced)

1 cup sugar

1 cup raisins

teaspoon of cinnamon

teaspoon of nutmeg

A whole lot of love!

Bake for 40-80 minutes on 350 (until filling is bubbling up under crust)